OK, OK, so I've never tried the $25.00 plus Buffet's. Guess that once I want to spend that much or more I'd rather have one of those $75 plus steak dinners. Now I am a sucker for the $2.99 shrimp ****tails, especially if you make sure they're made with fresh ****tail sauce and they don't skimp on the horseradish! Usually if you pay a buck or two extra you get the real shrimp and not those little popcorn doobers. Is that a word?
If anybody knows Phil Painter (he is the event organizer / promoter for the Mopars at the Strip car show / race), ask him. He knows were all the best restaurants are. Or at least the best bang for the buck.