Re: What are you doing with the money your not spending raci
Practicing Grill Master
Week or so will slow smoke a 4lb Chuck Roast..
Studying which smoking method to use..
Today brining thick Pork Chops..pan frying ..tonight..!
Got to figure out what medium rare is..
Tuesday or Wednesday will be cooking a Lamb Loin..
Never did one..
Any ideas on this one?
Looking at same brining method as pork chops..
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