Joey DeMarzo--thanks a bunch............

Jack Matyas · 10-11-2007, 06:10 PM

Joey---Been trying to solve a huge mystery all Summer--I have several 6" wide paths on my lawn that I couldn't figure out until I read your post on Marie's board--that's right, it was those damn turtles on their way to the shell station for a fill up.Will they return ? Should I put up a fence? What next? Almost had a mess to clean up after I read about them (the turtles)-- I almost peed myself..........thanks and I'll see you at the Dutch----I'll be the one with the Hare.......or is it the other way around?

PS--Did you get any takers on that badass Nova yet?

Joe DeMarzo · 10-11-2007, 10:03 PM

Jack, sometimes funny things just come out. I am looking forward to the Dutch, love that race. Couple of inquires about that bad *** nova, couple of possible trades including an offer from american griffiti, but he wants money from me. I think I would be killer top end with that bad boy.... I would have to deep stage to hit the tree, I hear that is making a come back. Forget the hare, get yourself a mongoose, they will keep the turtles away. See you next week at the grove for coffee, your treat..

Ed Fernandez · 10-11-2007, 10:18 PM

Joe;
I'll also accept mass quantities of chorizos.If i were still smoking cigars Nestor maduros would have fit the bill.See you at the Dutch.

Ed

Jack Matyas · 10-12-2007, 08:51 AM

Ed--What the hell is a chorizos? Is that like a chocolate covered" Cheerio" ? It sure sounds like something that would be sold in Hell's Kitchen at a bodega (did I spell that right?) .See you at the Dutch....

PS-I'm not even going to touch what a maduros might be !!!!!!!! As you can tell the only Latin (or Spanish) I know is from Mass on Sundays and it's been awhile since they used it .

david ring · 10-12-2007, 11:22 AM

Quote:

Originally Posted by Jack Matyas

Ed--What the hell is a chorizos?

Last I knew it was a spicy and delicious Mexican sausage-a place in Austin used to make a delicious pizza with chorizo instead of Italian sausage.

JDEMARZO · 10-12-2007, 11:52 AM

Jack, I dig the multi-cultural perspective you bring, Ed introduced me to the cherizo a few years back and I am hooked. I thought it was the chocolate raisin you bought at the movies. You have to try it, maybe we can have BBQ with the other D-1 racer who has that "jemiza se' qua", Joe Zooom. Dave the pizza with cherizo would be fantastic, can we have one delivered, I'll buy, try to remember the place, we can have it flown in for the Dutch. Join us for some laughs, I have plenty of good cubans available if you want to start again. Till we meet again.

10-11-2007, 06:10 PM	#1
Jack Matyas Live Reporter Join Date: Nov 2001 Location: Bethlehem , PA -Christmas City , USA Posts: 4,932 Likes: 407 Liked 2,052 Times in 400 Posts	Joey DeMarzo--thanks a bunch............ Joey---Been trying to solve a huge mystery all Summer--I have several 6" wide paths on my lawn that I couldn't figure out until I read your post on Marie's board--that's right, it was those damn turtles on their way to the shell station for a fill up.Will they return ? Should I put up a fence? What next? Almost had a mess to clean up after I read about them (the turtles)-- I almost peed myself..........thanks and I'll see you at the Dutch----I'll be the one with the Hare.......or is it the other way around? PS--Did you get any takers on that badass Nova yet? __________________ Jack Matyas 1547 FS/C 2015 Camaro COPO # 62- 2012 Camaro Convertible COPO

10-11-2007, 10:03 PM	#2
Joe DeMarzo Senior Member Join Date: Oct 2002 Location: Mahopac, NY Posts: 666 Likes: 48 Liked 113 Times in 9 Posts	Re: Joey DeMarzo--thanks a bunch............ Jack, sometimes funny things just come out. I am looking forward to the Dutch, love that race. Couple of inquires about that bad *** nova, couple of possible trades including an offer from american griffiti, but he wants money from me. I think I would be killer top end with that bad boy.... I would have to deep stage to hit the tree, I hear that is making a come back. Forget the hare, get yourself a mongoose, they will keep the turtles away. See you next week at the grove for coffee, your treat.. __________________ Joe DeMarzo 1317 STK

10-11-2007, 10:18 PM	#3
Ed Fernandez Veteran Member Join Date: Nov 2001 Location: NOO JOISEY nexta NOO YAWK Posts: 5,879 Likes: 38 Liked 100 Times in 45 Posts	Re: Joey DeMarzo--thanks a bunch............ Joe; I'll also accept mass quantities of chorizos.If i were still smoking cigars Nestor maduros would have fit the bill.See you at the Dutch. Ed __________________ Former NHRA #1945 Former IHRA #1945 T/SA

10-12-2007, 08:51 AM	#4
Jack Matyas Live Reporter Join Date: Nov 2001 Location: Bethlehem , PA -Christmas City , USA Posts: 4,932 Likes: 407 Liked 2,052 Times in 400 Posts	Re: Joey DeMarzo--thanks a bunch............ Ed--What the hell is a chorizos? Is that like a chocolate covered" Cheerio" ? It sure sounds like something that would be sold in Hell's Kitchen at a bodega (did I spell that right?) .See you at the Dutch.... PS-I'm not even going to touch what a maduros might be !!!!!!!! As you can tell the only Latin (or Spanish) I know is from Mass on Sundays and it's been awhile since they used it . __________________ Jack Matyas 1547 FS/C 2015 Camaro COPO # 62- 2012 Camaro Convertible COPO

10-12-2007, 11:52 AM	#6
JDEMARZO Junior Member Join Date: Mar 2003 Posts: 72 Likes: 0 Liked 0 Times in 0 Posts	Re: Joey DeMarzo--thanks a bunch............ Jack, I dig the multi-cultural perspective you bring, Ed introduced me to the cherizo a few years back and I am hooked. I thought it was the chocolate raisin you bought at the movies. You have to try it, maybe we can have BBQ with the other D-1 racer who has that "jemiza se' qua", Joe Zooom. Dave the pizza with cherizo would be fantastic, can we have one delivered, I'll buy, try to remember the place, we can have it flown in for the Dutch. Join us for some laughs, I have plenty of good cubans available if you want to start again. Till we meet again.