"Live" from the San Antonio Pro Am

[Greg Hill]

The very least racers should expect is a decent racing surface. There is nothing worse that a track can do to their customers than having a poorly prepared race track. Good track operators understand this. Racers will overlook bad food, nasty restrooms, less than great pit area, but you give them a sh#%^y track and you WILL lose your racers. Sounds like this race track will be gone by the end of the year.